Vibrant, family-friendly with a relaxed atmosphere and the finest Indian and Nepali Cuisine.
BOOK A TABLE ORDER ONLINETraditional & Authentic
At Boatmans Bar and Grill, we bring you authentic Nepali cuisine
Food is our passion, prepared by the finest Nepalese chefs
love, and the freshest ingredients.
Authentic Nepali Cuisine
Authentic
Fresh
Handmade
ATMOSPHERE
Trending Favorites
Our food is inspired by the authentic home cooking of beautiful, spice-rich Nepal.
the warmth of home-cooked flavors!
Homemade cubes of cottage cheese marinated in aromatic spice and cooked.
Full of all your favourites
Marinated chicken pieces grilled to perfection, served with mint chutney.
A classic dish
Tender, marinated chicken in a creamy, spiced tomato sauce, served with rice&roti.
Boatman Bar & Grill began as a vision to unite the flavors of Nepal and India in one unforgettable dining experience. Located on Walsall's High Street, it offers guests a cozy escape where traditional spices and family recipes come together in every dish. With each bite, visitors are transported to the vibrant streets of Nepal and India, experiencing the warmth of both cultures.
Beyond the food, the bar invites guests to linger, offering wines, craft beers, and cocktails to perfectly complement their meal. Boatman is not just a restaurant it's a gathering place for those who crave flavorful food, a warm ambiance, and moments to remember.
Address:
20 High St, Walsall Wood, Walsall WS9 9LP, UK
Our talented chefs are dedicated to crafting an exceptional dining experience for you. From carefully selecting the finest ingredients to expertly preparing each dish, they go above and beyond to ensure every meal is perfect.
Expert in Nepalese & Indian Cuisine
Commitment to Quality & Taste
Experience in Modern & Traditional Cooking Techniques
Our team members are here to ensure you have an exceptional experience. From welcoming you at the door to making sure every aspect of your meal is perfect, they go above and beyond to provide outstanding service.
Warm, Welcoming Attitude
Professional & Attentive Service
Dedicated to Making Your Visit Special
Chef Ram Chandra Subedi brings over 30 years of culinary expertise, offering an exceptional dining experience that seamlessly blends traditional flavors with modern cooking techniques. Starting his journey as a Junior Chef in 1991, Chef Ram has honed his skills across renowned establishments in India, Dubai, and the UK. With a strong commitment to quality and taste, he has crafted a menu that showcases the best of Nepalese and Indian cuisine, ensuring each dish is both memorable and flavorful.
Skilled in Menu Planning & Kitchen Management
Passionate About Creating Memorable Dining Experiences
Experienced in Staff Training & Operational Efficiency
What they're saying about us.
Went in yesterday (Saturday afternoon) Great choice of beers, great staff (shoutout to the short Nepalese lady with glasses, extremely polite and helpful, sorry I didn’t get your name) Paneer chilli was bostin, chilli wings, delicious. The grill was great, but the Himalayan masu curry was outstanding, unreal flavours, The naan and rotis were also cooked to perfection, going to be a weekly visit for us now living so close.
We had a Fabulous night for our Daughters 40th Birthday, thank you to Ram and his wonderful team for making it as special as it was xx Hayley had a Lovely night, everyone really enjoyed the food, it was delicious 😍❤️
Great food and very helpful staff. One of our group had Chilly Chicken and noodles said it was the best he had ever had. We also had Kathmandu curries and they were great.
A proper Indian restaurant and takeaway. I really love the garlic naan and chicken tikka masala along with some chicken tikka rice. If you want to have a taste of the different flavours of India, you must visit the place. The staff are friendly and the owner is nice and polite. You can even get your dishes customised to your taste just by asking the staff. A must go to place.
As a vegetarian I am very pleased with my vegetarian roast. The chef kerry came out and asked me if I wanted a vegetarian toad in the hole or just vegetarian sausages, she also made me vegetarian gravy and cooked my potato's separately as the normal roasts are cooked in fat, she took my diet very seriously. The staff were extremely polite and neatly dressed with the pub having a cosy atmosphere, I'm leaving here with nothing but good vibes and a full stomach!
